I thought you might like to watch a book cover being born, right from the first idea and the initial sketch.Continue reading
Have you ever wondered which of the Spanish recipes in the Old Fools books gets most mentions and positive feedback? Well, it’s this one! Six steps to heaven…Continue reading
This is one of our favourite tapas dishes that goes well with a cold beer, or as a supper snack. It combines some beautiful, authentic Spanish flavours, like prawns from the Mediterranean, Fino sherry from Jerez, and smoked paprika. It’s a combination that can be enjoyed at any time and is particularly delicious eaten outdoors.
Book #4 is coming along, and my thoughts have been turning to what recipes to include. Then it struck me, why not ask my readers for recipes? I have quite a few recipes already, but it would be fantastic if I could use yours, too!